Inductive Cooking

We have gas (propane actually) for heating and cooking. As part of my personal movement to Electrify Everything, I bought one of these little countertop induction hot plates. Have heard good things about them. Decided to get an inexpensive one, in case it didn’t work out. Bought this Austrian (Made in China) unit from Mueller for $50. Realized all of my cookware is anodized aluminum and none of it would work with an induction cooker. So I bought this frying pan from Misen for $60, a bit more than the cooktop itself. Was going to go slow, boil some water and maybe fry some eggs in a day or two. But we had burgers for dinner and decided to dive right in. Have to say it was better than I expected. Way better. Cleanup was a breeze too.

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